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Setting Warmer Drawer Controls
Arranging Warmer Drawer Racks
Bread Proofing
To Set the Warmer Drawer & Bread Proofing Controls:
,
,
Touch the I ) pad at the Warmer Drawer control position. The Warmer Drawer
indicator light will flash. Note: Ifno further pads are touched within 25 seconds the
request to power the Warmer Drawer ON will clear.
Set the desired power level. Touch _-/N_ once to turn ON the power level for Hi
v
to turn ON the power level for Lo (See Fig. 4). The Warmer
(Fig. 2) or
V
Drawer indicator light will glow steady indicatingthe Warmer Drawer isON.
Each touch of the CV_ or C/N-'_ pads will decrease or increase through 6 power
V v
levels from HI (See Fig. 2) to Meal (See Fig. 3) to Lo (See Fig. 4) and to the Bread
Proofing feature (Fig. 5). Ifthe Warmer Drawer is set at the Lo setting and the
(_pad istouched the Bread feature will be turned ON
again Proofing (The
Bread Proof indicator light will glow steady indicatingthe Bread Proofing feature in
ON (See Fig. 5 & bread dough preparation instructionson this page). To return to
,
standard Warmer Drawer settings touch pad at least once. Note: For best
results, preheat the Warmer Drawer before adding the food or bread dough. An
empty drawer will preheat inapproximately 15 minutes.
When the food or dough isready for removal, touch the O pad once to turn the
Warmer Drawer or Bread Proof feature OFF. The Warmer Drawer indicator light will
turn OFF.
Warmer Drawer Food Temperature Settings
Use the recommended Warmer Drawer food temperature settings table (See page 16,
Fig. 3). If a particular food is not listed, start with the Med setting. If more crispness is
desired, remove the lidor aluminum foil from the food. Most foods can be kept at
serving temperatures on the Meal setting. When a combination of foods are to be kept
warm (for instance, a meat with 2 vegetables and rolls), use the Hi setting. To avoid
heat loss, do not open the Warmer Drawer repeatedly while in use.
Med
ho
Hi_
0
Med_
LO
, Hi
Med
Proof
Bread
Lo
!, iiiiiiii
Warmer
Drawer
Fig. 1
Hio
o
Med
Proof Proof
Bread Bread
Lo _D,
Proof
Bread
Hio
O
Med
Proof
Bread
LO
Fig. 4 Fig. 5
Preparing Bread Dough for the Warmer Drawer
The Warmer Drawer has a "Proof Bread" feature that can be used
to help prepare bread dough. The recommended length of time to
keep the bread dough in the Warmer Drawer isabout 45-60
minutes. Be sure however to follow the recipe's recommended
times.
The prepared bread dough should be placed in a large bowl
because the dough will nearly double involume. Arrange the
Warmer Drawer Rack in the downward position (See Fig. 6).
Place the bowl on the rack in the Warmer Drawer and follow the
Warmer Drawer and Bread Proof Control setting instructions at
the top of this page.
W_armer Drawer
Rackin downward
position
Fig. 6
19