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Setting Oven Controls
Sabbath Feature (for use on the Jewish
Sabbath & Holidays)
For further assistance, guidelines for proper
usage and a complete list of models with the
Sabbath feature, please vist the web at
http:\\www.star-k.org.
The Cook Time and Delay Start key pads are used to set
the Sabbath feature. The Sabbath feature may only be
used after the Bake function is active.
Once the oven is properly set using the Bake function and
the Sabbath mode is active, the oven will remain
continuously ON until the Sabbath feature is cancelled. The
Sabbath feature will override the factory preset ]2-Hour
Energy Saving feature and start the continuous bake mode.
FOOD POISONING HAZARD. Do not let
food sit for more than one hour before or after cooking.
Doing so can result in food poisoning or sickness. Foods
that can easily spoil such as mill<, eggs, fish, meat or
poultry, should be chilled in the refrigerator first. Even
when chilled, they should not stand in the oven for more
than 1 hour before cooking begins, and should be removed
promptly when finished cooking.
Example; to program the oven to Bake at default oven
temperature of 350°F and activate the Sabbath feature:
]. Be sure the clock is set with the correct time of day.
2. Arrange oven racks, place cookware in oven and close
oven door.
3. Press Bake key pad.
4. Press START.
5. If Cook Time or Delay Start are not needed, skip this
step and continue to step 6. If a Cool< Time or Delay
Start are desired enter the times at this point. Refer to
the Cool< Time and Delay Start sections for detailed
instructions.
6. Press and hold both Cook Time and Delay Start key
pads simultaneously for about 3 seconds to set the
Sabbath feature. The control will provide an acceptance
tone and SAb (See Fig. 1) will appear in the display
indicating the oven is properly set for the Sabbath
feature.
Important notes:
" It is not advised to attempt to activate any other oven
function except Bake while the Sabbath feature is active.
ONLY the following key pads will function correctly when
the Sabbath feature is active: 0-9 number key pads,
......... []
Bake, STARTand STOP. ALL OTHER KEYPADS should not
be used once the Sabbath feature is activate.
You may change the oven temperature once baking has
started. Press Bake key pad, use the numeric key pads to
enter the oven temperature change (170 to 550F °) and
(for Jewish Holidays only). Remember that the
press
oven control will no longer provide audible tones or
display any further changes once the Sabbath feature is
active.
It is recommended that any oven temperature change
with the Sabbath feature active be followed with 2
presses of the STARTkey pad. This will insure the oven
remains ON even if the attempt to set the oven
temperature was lower or higher than the oven control
can accept. If the oven temperature is set incorrectly, the
oven temperature will default to 170°F or 550°F. Try to
set the desired oven temperature again.
If the oven light is needed during the Sabbath, press the
0 key pad to turn oven light on before activating the
w
Sabbath feature. Once the oven light is turned on and
the Sabbath feature is active, the oven light will remain
on until the Sabbath feature is turned OFF. If the oven
light needs to be off, be sure to turn the oven light off
before activating the Sabbath feature.
Remember the oven will shut-off automatically after
completing a Cook Time, Delay Start or Warm & Hold
and therefore may only be used once during the
Sabbath/Jewish Holidays.
If a Delay Start time longer than the default 11 hours and
59 minutes is desired, set the oven control for the 24 hour
day display mode setting. For detailed instructions see
Setting 12 or 24 hour display modes.
Fig. 1
22