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Convection
Cooking
If you do not set a temperature your
oven will automatically select 180 °C, the
cooking temperature can be changed by
turning TIME/WEIGHT.
FOR TWO LEVEL COOKING
Press STOP/CLEAR.
The metal tray or metal rack must be used during convection cooking.
Turn TIME/WEIGHT until display shows “50:00”.
Press START/QUICK START.
Always use culinary gloves when removing the food and accessories
after cooking as the oven & accessoories will be very hot.
Turn TIME/WEIGHT until display shows “230°C”.
Press TIME/WEIGHT for temperature confirmation.
Turn MODE to select Conv.
The following indication is displayed: “ “
In the following example, I will show you how to cook some food at a temperature of 230°C for 50 minutes.
FOR ONE LEVEL COOKING
1. When cooking on two levels use both
the shelves supplied, with the square
tray on the lower level and the
square rack on the upper level.
2. When cooking on two levels, remove
other accessories(glass tray,
rotating).
For the best result, please use the
following accessories.
Low rack
Square tray