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The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning
or Delay Start cooking.
NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when
the door is closed. The bulb may be removed. See the Oven Light Replacement section. On models with a light switch
on the control panel, the oven light may be turned on and left on.
How to Set for Timed Baking/Roasting―Immediate Start and Automatic Stop
NOTE: To understand how the oven control
works, practice using regular (non-Sabbath)
Immediate Start and Automatic Stop before
entering the Sabbath mode.
Make sure the clock shows the correct time
of day and the oven is off.
Touch and hold both the BAKE and
BROIL pads, at the same time, until
the display shows SF.
Tap the CLOCK pad until SAb appears
in the display.
Touch the START/ON pad and ⊃ will
appear in the display.
Touch the COOK TIME pad.
Touch the + or – pads to set the desired
length of cooking time between 1
minute and 9 hours and 59 minutes.
The cooking time that you entered
will be displayed.
Touch the START/ON pad.
Touch the BAKE pad. No signal will
be given.
The preset starting temperature
will automatically be set to 176.7°C
(350°F). Tap the + or – pads to increase or
decrease the temperature in 13.9°C
(25°F) increments. The temperature can
be set between 76.7°C (170°F) and 550°C.
No signal or temperature will be given.
Touch the START/ON pad.
After a random delay period of
approximately 30 seconds to 1 minute,
⊃
⊃
will appear in the display indicating
that the oven is baking/roasting. If ⊃
⊃
doesn’t appear in the display, start again
at Step 7.
To adjust the oven temperature, touch
the BAKE pad and tap the + or – pads to
increase or decrease the temperature in
25° increments. Touch the START/ON pad.
When cooking is finished, the display will
change from⊃
⊃
to ⊃, indicating that
the oven has turned OFF but is still set
in Sabbath. Remove the cooked food.
Using the Sabbath Feature.(on some models)
(Designed for use on the Jewish Sabbath and Holidays) GEAppliances.ca
How to Set for Regular Baking/Roasting
NOTE: To understand how the oven
control works, practice using regular baking
(non-Sabbath) before entering Sabbath mode.
Make sure the clock shows the correct time
of day and the oven is off.
Touch and hold both the BAKE and
BROIL pads, at the same time, until
the display shows SF.
Tap the CLOCK pad until SAb appears
in the display.
Touch the START/ON pad and ⊃ will
appear in the display.
Touch the BAKE pad. No signal will
be given.
The preset starting temperature
will automatically be set to 176.7°C
(350°F). Tap the + or - pads to increase
or decrease the temperature in 3.9°C
(25°F) increments. The temperature can
be set between 76.7°C (170° ) and
287.8°C (550°F). No signal or temperature
will be given.
Touch the START/ON pad.
After a random delay period of
approximately 30 seconds to 1 minute,
⊃ will appear in the display indicating
that the oven is
baking/roasting.
If ⊃
doesn’t appear in the display, start again
at Step 4.
To adjust the oven temperature, touch
the BAKE pad and tap the + or – pads to
increase or decrease the temperature in
13.9° (25°F) increments. Touch the START/ON
pad.
NOTE: The OFF and COOK TIME pads are
active during the Sabbath feature.
⊃
⊃
+
When the display shows ⊃ the oven
is set in Sabbath. When the display
shows ⊃
⊃
the oven is
baking/roasting.
+
When the display shows ⊃ the oven
is set in Sabbath. When the display
shows ⊃ the oven is baking/roasting.
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