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Correct use
,
Caution. The spouts present a
danger of burning or scalding. The
liquids and steam dispensed are
very hot.
Please note:
–
Keep well away from the area
underneath the spouts when hot
liquids and steam are being
dispensed.
–
Do not touch hot components.
– The spouts can spray hot liquid or
steam.
– Water in the drip tray can be very
hot. Take care when emptying it.
,
Danger of injury. Do not touch
the brew unit when the appliance is
connected to the electrical supply.
,
Never look directly at the lighting
or use optical instruments to look at
it.
Clean the coffee machine and the
stainless steel milk flask thoroughly
before using for the first time (See
"Cleaning and care").
~
Please note the following regarding
water:
–
Only use cold, fresh tap water to fill
the water container. Warm or hot
water or other liquids could damage
the machine.
–
Change the water every day to
prevent a build-up of bacteria.
–
Do not use mineral water. Mineral
water will cause serious limescale
deposits to build up in your machine
and damage it.
~
Do not use water from a reverse
osmosis system in this machine. This
would damage it.
~
Never put anything other than
roasted espresso/coffee beans in the
coffee bean container. It must never be
filled with ground coffee as this could
damage the grinder.
~
The ground coffee chute must never
be filled with anything other than
ground coffee or brew unit cleaning
tablets. Otherwise the machine will be
damaged.
~
Do not use milk with additives.
Sugar additives will adhere to the milk
pipework and damage the machine.
~
Sugar will damage the machine.
Do not use coffee beans which have
been treated with anything containing
caramel, any kind of sugar or any other
substances. Do not put drinks
containing sugar, or instant coffee in
the machine.
~
Never place a drink with ignited
alcohol under the central spout of the
coffee machine. The flames could ignite
plastic components and cause fire
damage.
Warning and Safety instructions
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