Miele H 387-2 BP KAT Food Warmer User Manual


 
Rapid heat
The rapid heat feature activates the
heating elements at maximum power to
heat the oven quickly. With the
"Convection", "Auto Roast" and
"Surround" programs, the "Rapid heat"
feature will activate automatically if the
selected temperature is:
at least 280°F (140°C) with
"Convection" and "Auto Roast"
or
at least 300°F (150°C) with
"Surround".
The rotating "F" ("C") beside the
temperature display indicates that
"rapid heat" is on.
As soon as the desired temperature
has been reached, the additional
heating elements used during "rapid
heat" will turn off.
To turn off "rapid heat"
For some dishes it may be desirable to
turn off "rapid heat" (cookies, small
cakes).
^
Select the oven program and
temperature.
As soon as the actual temperature
appears in the display, "rapid heat" can
be turned off.
^
Press the "–" button and hold until the
"F" ("C") in the display stops rotating.
Once the program selector has been
turned to "0", "Rapid heat" will be
available for the next use.
Using the oven
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