Miele H 5061 B Double Oven User Manual


 
The steam injection system will need to
be cleaned at the end of the
descaling process to remove all traces
of descaling solution.
Prompts to do this will appear in the
display.
Cleaning is carried out by flushing
approx. 1 litre of mains tap water
through the system. The water is
collected in the universal tray. This
process is repeated three times.
^
Take the universal tray out of the
oven and empty it. Place the tray
back in the oven again at the top
shelf level.
^ Unclip the plastic tube from the
container. Rinse the container and fill
with approx. one litre of tap water.
Place the container in the oven, insert
the plastic tube and secure it to the
container with the clip.
^ Start the first rinse.
^
Repeat twice.
Empty the universal tray before the
second and third rinse.
After the third rinse, residual water will
need to be evaporated from the steam
injection system.
Before proceeding, remove the
plastic tube and the container from
the oven.
The oven will heat up to "Evaporate
residual moisture". The time counts
down in the display.
Allow the oven to cool down before
cleaning by hand. Danger of
burning.
^ Remove the universal tray and empty
it. Clean the oven interior to remove
any condensation and descaling
agent residue.
Leave the oven door open until the
oven interior is completely dry.
Cleaning and care
61