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Cleaning and heating up for the first time ...............................27
Operation .......................................................28
Automatic programmes .............................................28
Manual operation ..................................................29
Selecting a function ................................................29
Recommended temperature, Selecting the temperature ...................30
Entering the Duration, a Start time or Finish time .........................30
To use Automatic switch-off .......................................31
Delaying the start with Automatic switch-off...........................31
Sequence of the cooking programme when using Automatic switch-off .....32
The following will appear in the display:..............................32
Changing or deleting an entered cooking time ........................32
Changing the heating-up phase ......................................33
Pre-heating the oven.............................................33
Activating moisture reduction ........................................34
Change function ..................................................34
User programmes .................................................34
The User programmes menu ......................................34
To create a User programme ......................................35
To call up an existing User programme ..............................35
Food probe ......................................................36
How it works......................................................36
When to use it ....................................................36
Important notes about using the food probe .............................36
To use the food probe ..............................................37
Time left display ................................................38
Making use of residual heat .......................................38
Moisture plus ....................................................39
Automatic programmes .............................................40
Night baking ...................................................40
Moisture plus d ..................................................41
Number of bursts of steam and when they are injected..................41
Using Moisture plus d ..........................................42
To evaporate residual moisture .......................................43
The residual moisture evaporation process ...........................43
To start the residual moisture evaporation process .....................43
To cancel the residual moisture evaporation process ...................44
Descaling........................................................44
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