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BLENDING TIPS
• Put liquids in the jar first, unless a recipe says otherwise.
• Crushing ice: Crush 6 ice cubes or approximately 2 cups
of ice at a time.
• Do not remove the lid while in use. Remove filler cap to
add smaller ingredients. (Figure 6)
• Hot Foods: Open the Filler Cap to vent steam. Tilt Filler
Cap away from you. Keep hands away from the cover
opening to prevent possible burns. When working with
hot liquids, remove Filler Cap and start blending at a
low speed. Then move to a faster speed. DO NOT add
liquid over the 4 cup (1 liter) level.
• Cut all firm fruits and vegetables, cooked meats, fish and
seafood into pieces no larger than 3/4 inch (1.8 cm) to
1 inch (2.5 cm). Cut all kinds of cheeses into pieces no
larger than 3/4 inch (1.8 cm).
• This blender will not mash potatoes, whip egg whites or substitute dairy toppings,
mix stiff dough or grind raw meat.
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FIGURE 6
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VARYING CONTROL PANELS
TOGGLE MODELS
1. Push switch up and blend ingredients to desired consistency.
2. Push switch to OFF to stop the blender and turn blender off.
3. To use PULSE, push switch down for desired length of time. Release PULSE
and allow blade to stop. Repeat cycle as desired.
DIAL MODELS
1. Turn dial to desired speed and blend ingredients to desired consistency.
2. Turn dial to OFF to stop the blender and turn blender off.
3. To use PULSE, turn dial to PULSE or speed for desired length of time. Turn
dial back to OFF and allow blade to stop. Repeat cycle as desired.
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