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LEARNING ABOUT YOUR
14 CUP FOOD PROCESSOR
1 Pulse - The control knob must be turned to the left and
held for unit to operate. When released, unit will stop. Use
PULSE for short processing tasks, such as chopping nuts,
raw meats, or vegetables. This lets you check processed
results and control the consistency.
2 (1–3) Speeds - When the control knob is turned to the
right to the 1, 2 or 3 position, unit will run continuously
until the control knob is turned to OFF (O) position.
3 Off - Processor should always be left in the OFF (O) position when not in use.
NOTE: When slicing or shredding use high speed. When using chopping blade use
lower speed to control size of chopped food.
Before Using Your Oster® Food Processor
• When unpacking the product and removing packing material, handle the
chopping blade and slice/shred discs carefully: they are very sharp.
• Wash all parts except the Base in hot, soapy water. Rinse them dry.
These parts can also be placed in the dishwasher. Be sure to read the
Care & Cleaning Section of this manual to learn the correct methods
for taking the unit apart and cleaning.
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Control Knob
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Large Food Pusher
Small Food Pusher
Food Chute
Slide Release Button
Food Chute Lid
Bowl Lid
Bowl
Center Post
Base
Control Knob
5-Cup Small Work Bowl
Small Chopping Blade
Chopping Blade
Slice/Shred Disk
Disc Stem
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