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To Cook on Grill by Time Setting
Ex.: Grilled Chicken Wings
Ingredients: 4 pcs/400 g chicken wings
2 tbsp chicken marinate sauce
Cooking oil for basting
1. Marinate chicken wings with sauce overnight or at least
1
/2 hour in the fridge.
2. Place marinated chicken wings on Wire Rack, with a
shallow dish underneath to collect drips. Baste with oil
before grilling.
3. Press Grill Pad once.
4. Set the desired cooking time by pressing Time Pads.
(approx. 20-25 minutes)
5. Press Start Pad.
6. Turn over the chicken wings during half cooking time to
ensure even cooking.
There are three grill setting modes. (1 - High, 2 - Medium, 3 - Low)
Directions for Grill Cooking:
There are three power levels for grill. When grilling, heat is radiated from the two quartz tubes at the top of the oven. The oven
door must be kept closed to prevent cooking odours from spreading in the kitchen and so as not to waste energy. The grill is
particularly useful for thin slices of meat, steaks chops, kebabs, sausages or pieces of chicken. It is also suitable for hot sand-
wiches and all gratin dishes.
Select Grill setting, set the time and start the oven. The food being grilled should normally be turned over after half the grilling
time. When the oven door is opened, the program is interrupted. Turn the food over, place it back the oven, close the door and
restart oven. While grilling, the oven door can be opened at any time to check the food.
2. Select Grill Setting
1. Put the food into the oven
4. Press
The time in the display window
will count down.
3. Set Cooking Time
(up to 99 minutes and 59 seconds)
Heat-proof dish
Wire Rack
Press Display Heater Type of Food
once HIGH Meat, Poultry pieces
twice MEDIUM Seafood
3 times LOW Garlic Bread, Toast
IP2659_39L40KP_Eng_32_091009.indd 9IP2659_39L40KP_Eng_32_091009.indd 9 2009-10-9 9:47:162009-10-9 9:47:16