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To Defrost
Turbo Defrost (For NN-MX26)
This feature allows you to defrost meat, poultry and seafood by weight.
1 Set Weight
The shape and size of the food will determine the maximum weight the oven can accommodate. The
recommended maximum weight of food depends on the oven cavity size. Weight must be programmed in
kilograms and tenths of a kilogram (max 2.0 kg).
Enter weight.
2 Press
Defrost time appears in the Display Window and begins to count down. Halfway through defrosting, beep
sounds. Turn over, rearrange foods, remove defrost areas or shield with alminum foil.
NOTES:
1. Stand time or power level may be programmed after Turbo Defrost (See pages 8 and 15).
2. The oven will beep
1
⁄3 and
2
⁄3’s of the total defrosting time.
At “beep”, turn over all meat, poultry, fish and shellfish. Break apart stewing meat, chicken pieces and
minced meat. Separate chops and hamburger patties. Remove defrosted minced meat, stewing meat,
poultry pieces or prawns etc. Shield thin ends of roasts, poultry legs and wings, fat or bones with foil.
Defrost by Micro Power and Time Setting
This feature allows you to defrost meat, poultry and seafood by power and time.
For NN-MX26
• Press twice. • Set time according to chart on page 13. • Press.
For NN-MX21
• Set the Power Level at DEFROST. • Set the weight of food.
NB: When selecting weight for
less than 0.2 kg, turn Timer/Weight
Select Dial past 0.2 kg and then
return to correct weight.