Filter
Top Products
20
Microwave Shortcuts
FOOD POWER
TIME
DIRECTIONS
(in mins.)
To separate refrigerated P10 (HIGH) 30 sec. Remove wrapper and place in microwave safe dish. After
Bacon, heating, use a plastic spatula to separate slices.
1 pound (450 g)
To soften Brown Sugar P10 (HIGH) 20 - 30 sec. Place brown sugar in microwave safe dish with a slice of
1 cup (250 ml) bread. Cover with lid or plastic wrap.
To soften refrigerated Butter, P3 (MED-LOW) 1 Remove wrapper and place butter in a microwave safe
1 stick,
1
/4 pound (110 g) dish.
To melt refrigerated Butter, P6 (MEDIUM) 1
1
/2 - 2 Remove wrapper and place butter in a microwave safe
1 stick,
1
/4 pound (110 g) dish covered with lid or vented plastic wrap.
To melt Chocolate, P6 (MEDIUM) 1 - 1
1
/2 Remove wrapper and place chocolate in a microwave
1 square, 1 oz. (28 g) safe dish. After heating, stir until completely melted.
To melt Chocolate, P6 (MEDIUM) 1 - 1
1
/2 Note: Chocolate holds its shape even when softened.
1
/2 cup (125 ml) chips
To toast Coconut, P10 (HIGH) 1 Place in a microwave safe dish.
1
/
2 cup (125 ml) Stir every 30 seconds.
To soften Cream Cheese, P3 (MED-LOW) 1 - 2 Remove wrapper and place in a microwave safe bowl.
8 oz. (225 g)
To brown Ground Beef, P10 (HIGH) 4 - 5 Crumble into a microwave safe colander set into another
1 pound (450 g) dish. Cover with plastic wrap. Stir twice. Drain grease.
To cook Vegetables,
Fresh P8 3
1
/
2 - 4 All pieces should be the same size. Wash thoroughly,
(
1
/2 lb) add 1 tbsp of water per
1
/2 cup of vegetables, and cover
(225 g) with lid or vented plastic wrap. Do not salt/butter until after
cooking.
Frozen P8 3
1
/2 - 4 Wash thoroughly, add 1 tbsp of water per
1
/2 cup of
(10 oz) vegetables, and cover with lid or vented plastic wrap.
(285 g) Do not salt/butter until after cooking.
(Not suitable for vegetables in butter or sauce.)
Canned P8 3
1
/2
- 4 Empty contents into microwave safe serving bowl.
(15 oz) Do not cover.
(430 g)
IP1016_38Q10AP_05_070515 2007.5.15 20:17 Page 22