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Base heat
This function uses the base element only. It will
crisp up your pizza or quiche base or finish off
cooking the base of a pastry case on a lower shelf.
It is also a gentle heat, good for slow cooking of casseroles in
the middle of the oven or for plate warming.
Fig.2-8 shows the default preset for base heat.
Fanned cooking with base heat
This function operates the fan, circulating air
heated by the element at the base of the oven.
The combination of fan and base heat makes this
function ideal for baking quiches and pastry tarts so that the
base of the item cooks and crisps. Food should be cooked
with the oven shelf in the lowest position.
Fig.2-9 shows the default preset for fanned cooking with
base heat.
Defrost
This function operates the fan to circulate cold air
only. No heat is applied. This enables small items
such as desserts, cream cakes and pieces of meat,
fish and poultry to be defrosted.
Defrosting in this way speeds up the process and protects
the food from flies. Pieces of meat, fish and poultry should
be placed on a rack, over a tray to catch any drips. Be sure to
wash the rack and tray after defrosting.
Defrost with the oven door closed.
Large items, such as whole chickens and joints should not be
defrosted in this way. We recommend this be carried out in a
refrigerator.
Defrosting should not be carried out in a warm oven or when
an adjoining oven is in use or still warm.
Make sure that dairy foods, meat and poultry are completely
defrosted before cooking.
IMPORTANT: Do not increase the set temperature as this
may spoil the food being defrosted.
Fig.2-10 shows the default preset for defrost.
Grill (central)
This function uses the central heating element in
the roof of the oven.
Preheat the grill for 5-10 minutes before use. The
grill pan should be used on the upper shelf position. Make
sure to fit the handle when moving the grill pan in and out of
the oven.
IMPORTANT: Grilling must always take place with the oven
door closed to ensure correct performance of this function.
Check your food regularly to avoid overcooking.
Fig.2-11 shows the default preset for the central grill.
ArtNo.030-0021 - R6012 symbols
ArtNo.030-0021 - R6012 symbols
ArtNo.325-0031 - R6012 symbols
ArtNo.325-0031 - R6012 symbols
ArtNo.325-0031 - R6012 symbols
ArtNo.325-0031 - R6012 symbols
ArtNo.030-0021 - R6012 symbols
Fig.2-9
Fig.2-10
Fig.2-12
Fig.2-11
ArtNo.030-0021 - R6012 symbols