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8
INSTALLATION
Check the appliance is electrically safe and gas sound when you have finished.
You will need the following equipment to complete the hob
installation satisfactorily:
• Gas Pressure tester
• Flexible gas hose
• Multimeter
You will also need the following tools:
1. Electric drill
2. Jigsaw
3. Steel tape measure
4. Cross head screwdriver
5. Pencil
6. Adjustable spanner
7. Sharp knife
Checking the Parts
Check that the appliance is in a good condition after having
removed the packaging. In case of doubt, do not use the
appliance and contact the retailer.
The hob also has 4 individual pan supports.
Never leave the packaging materials (cardboard,
plastic bags, polystyrene foam, etc.) within children’s
reach since they could become potential sources of
danger.
Positioning the Hob
The hob should be fitted into a work surface, which is
at least 600mm deep. In position, it has a maximum
thickness of 50mm from the top of the work surface.
The cut-out dimensions are shown in (Fig.5-1) and
the minimum clearances in (Fig.5-2). The minimum
recommended distances from the hob to nearby surfaces
are shown in (Fig.5-3).
Any hob hood should be installed in accordance with the
hood manufacturer’s instructions.
Surfaces of furniture and walls at the sides and rear of the hob
should be heat, splash and steam resistant. Certain types of
vinyl or laminate kitchen furniture are particularly prone to
heat damage and discolouration.
We cannot accept responsibility for damage caused by
normal use of the hob to any material that de-laminates
or discolours at temperatures less than 65°C above room
temperature.
For safety reasons curtains must not be fitted immediately
behind the hotplate.
Conversion to LP
If the appliance is to be converted to LP gas do the
conversion at this point. See the conversion section of these
instructions.
ArtNo.316-0011 60cm hob clearances Gas
Fig.5-1
Fig.5-2
Fig.5-3
ArtNo.316-0016 RGG60 cutout dims