Rangemaster U102210-04 Range User Manual


 
6
The Grill
CAUTION: Accessible parts may be hot when
the grill is in use. Young children should be
kept away.
1
Remove the pan from the bottom of the grill
compartment.
2
After placing your food on the grill tray pan, slide
the grill pan onto the side supports just below
the elements. Make sure it is pushed right in and
touches the backstop.
3
The grill has two elements that allow either the
whole area of the pan to be heated or only the right
hand half of the grill pan to be heated.
Turn the control knob clockwise to heat the whole
grill - turn it the other way to just heat the right hand
half.
4
For best results preheat for 2 minutes with the grill
pan in position. After placing your food on the grill
pan grid, slide the grill pan onto the side supports.
Make sure it is pushed right in and touches the
back stop.
Never close the grill door when the grill is on.
5
The grill pan grid can be turned over to give two
grilling positions.
Never close the grill door while the grill
is on.
Before using for the fi rst time, run the grill full
for 15 minutes (with the grill pan in position) to
dispel manufacturing odours. Open a window to
clear the smell.
Don’t leave the grill on for more than a few
moments, without the grill pan underneath it.
The grill trivet can be removed and the food
placed on it while you are waiting for the grill to
preheat.
You can brown the top of dishes cooked in the
oven, under the grill by placing the dish onto the
base of the grill pan which can easily slide along
the fl oor of the grill compartment.