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The oven vent
Hot air and moisture escape from the oven
through a vent under the right rear surface unit.
You can cook on the unit or keep food warm on it
while the oven is on. The vent is needed for air
circulation. Do not block the vent. Poor baking/
roasting can result.
NOTE: Plastic utensils left over the vent can melt.
Burn and Fire Hazard
If you leave a utensil on the right rear
surface unit, use potholders when moving
it. Pan handles can become hot enough to
burn.
Keep flammable materials away from oven
vent.
Failure to do so can result in burns or a fire.
The storage drawer
You can remove the storage drawer to make it
easier to clean under the range. Use care when
handling the drawer.
Removing the storage drawer:
1. Empty drawer of any pots and pans before
removing drawer. Pull drawer straight out to
the first stop. Lii front and pull out to the
second stop.
2. Lii back slightly and slide drawer all the
way out.
Replacing the storage drawer:
1. Fit ends of drawer slide rails into the drawer
guides on both sides of opening.
2. Lift drawer front and push In until metal stops
on drawer slide rails clear white stops on
drawer guides. Lii drawer front again to clear
second stop and slide drawer closed.
Drawer’rlida rail
lv
17