Russell Hobbs RHM2017 Microwave Oven User Manual


 
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2. For popcorn, there is only one weight choice.
3. For Spaghetti add boiling water before cooking.
The result of auto cooking depends on factors such as fluctuation of voltage, the shape and size of food, your personal
preference as to the doneness of certain foods and even how well you happen to place food in the oven. If you find the
result at any rate not quite satisfactory, please adjust the cooking time a little bit accordingly.
QUICK START
In the standby mode, press the button once, the oven will start to cook with 100% power for 30 sec. Each additional press on the
will increase the cooking time for another 30 sec, and the longest time for this setting can be added up to 12 minutes.
Example: To cook for 2 minutes with 100% power
Press button 4 times the LED displays
and the cooking time will increase to 2 minutes. The oven starts cooking
immediately at full microwave power. Then
will disappear.
CHILD LOCK
Lock: In standby state, press over 3 seconds, a “beep” will be heard denoting entering the children—lock state, and the lock indicator
will be illuminated.
Unlock: In locked state, press over 3 seconds, a long “beep” will be heard denoting entering the lock is released, and the
locked
indicator will disappear.
WARNIG UP AND HEATING
Times stated are approximate and can vary depending on the quality, size of the chopped pieces, storage temperature and moisture content of
the foodstuff. It is advisable to set a shorter cooking time at first, and then if necessary continue the cooking process, until the food is cooked to
your satisfaction
Foodstuff Quantity Output Level Time (Mins) Remarks
Liquids
Milk, 1 cup
150g
P100 (=100%)
0.5 – 1
Caution: Stir the liquid prior to and during heating/reheating, let liquid stand
for at least 10 seconds after cooking and always take care when adding
ingredients to hot liquids.
Water/Coffee
/Milk 1 cup
150g
P100 (=100%)
1 - 2
Caution: Stir the liquid prior to and during heating/reheating, let liquid stand
for at least 10 seconds after cooking and always take care when adding
ingredients to hot liquids.
Water 500g P100 (=100%) 3 - 5 Caution: Stir the liquid prior to and during heating/reheating, let liquid stand
for at least 10 seconds after cooking and always take care when adding
ingredients to hot liquids.
One-course meals/
Ready-to-serve meals
450g P100 (=100%) 4 - 6
Cover.
Soups 250g P100 (=100%) 1 - 2 Stir.
Stews 500g P100 (=100%) 3 - 5 Stir between times.
Meat / Poultry
Roast 250g P100 (=100%) 2 - 3
Rissoles/Meatballs 500g P100 (=100%) 3 - 4
Stop/
Cancel
Stop/
Cancel
Start/
Quick Start
Start/
Quick Start
Start/
Quick Start