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Safety (continued)
Safety during use
• This appliance is to be used only for normal cooking and frying in the home. It is not
designed for commercial or industrial use.
• Never use the hob for heating the room.
• Take care when plugging electrical appliances into mains sockets near the hob. Mains
leads must not come into contact with the hob.
• Overheated fat and oil can catch re quickly. Never leave surface units unattended
when preparing foods in fat or oil, for example, when cooking chips.
• Turn the cooking zones off after use.
• Always keep the control panels clean and dry.
•
Never place combustible items on the hob. It may cause re.
•
The appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning use of the appliance by a
person responsible for their safety.
Safety when cleaning
• Always turn the appliance off before cleaning.
•
For safety reasons do not clean the appliance with a steam jet or high - pressure
cleaner.
•
Clean the hob in accordance with the cleaning and care instructions contained in this
manual.
Disposal Instructions
Disposing of the packaging material
• All materials used to package the appliance are fully recyclable. Sheet and hard foam
parts are appropriately marked. Please dispose of packaging materials and old
appliances with due regard to safety and the environment.
Proper disposal of your old appliance
Warning: Before disposing of your old appliance, make it inoperable so that it cannot be a
source of danger.
To do this, have a qualied technician disconnect the appliance from the mains supply and
remove the mains lead.
• The appliance may not be disposed of in the household rubbish.
•
Information about collection dates and public refuse disposal sites is available from your
local refuse department or council.
C21RJAN_XSA-00144A_EN.indd 4 2008-10-07 5:01:12