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FOOD STORAGE TIPS
Foods Refrigerator Freezer Storage Tips
DAIRY PRODUCTS
Butter 2-3 Weeks 6-9 Months Wrap or cover tightly.
Milk 1-2 Weeks Not recommended
Check date code. Most milk and similar products are
sold in date-coded cartons that indicate a products’s
peak freshness. Re-seal with cap or wrap tightly. Do
not return unused protions to oroginal container.
Cream Cheese,
cheese food, and
cheese spread
2-4 Weeks Not recommended
Check date code. Keep all cheese tightly packed in
moisture proof wrap
Hard Cheese
(unopened)
3-4 Months 6 Months
Hard Cheese
(opened)
2 Months Not recommended
Cottage Cheese 10-15 Days Not recommended
Cream 7-10 Days 2 Months
Check date code. Most yogurt, creams, and similar
products are sold in date-coded cartons that indicate a
product’s peak freshness. Re-seal or cover tightly.
Do not return unused portions to original container.
Sour Cream 2 Weeks Not recommended
Cream Dips
(opened)
1 Week Not recommended
Yogurt 10-14 Days Not recommended
Check date code. Keep covered.
Frozen Yogurt na 2 Months
EGGS
Eggs (uncooked) 3-4 Weeks Not recommended
Check date code. Store eggs in coldest part of
refrigerator and in their original container.
Eggs (cooked) 1 Week Not recommended Store in covered container
Leftover egg dishes 3-4 Days Not recommended Store in covered container
FRESH FRUITS
Apples 1 Month Not recommended
If storing in refrigerator, do not wash fruit before storing.
Store in moisture resistant bags or containers. Wrap cut
fruits. Some fruits darken when refrigerated.
Bananas 2-4 Days Not recommended
Peaches, Melons,
Pears, Avocados
3-5 Days Not recommended
Berries and
Cherries
2-3 Days 12 Months
Apricots 3-5 Days Not recommended
Grapes 2-5 Days na
Pineapple (un-cut) 2-3 Days Not recommended
Pineapple (cut) 5-7 Days 6-12 Months
Citrus 1-2 Weeks Not recommended Store uncovered.
Juice 6 Days Not recommended
Check date code and re-seal in original container. Do
not return unused portions to original container.
Frozen Juice Thawing only 12 Months Check date code. Do not re-freeze.
DA68-02520A-13.indb 82 2013. 12. 2. �� 5:09