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CLEANING
CLEANING MATERIALS TO USE:
• Dishwashingdetergent
• Warm water
• Softcloth
Do not use abrasive cleaners,
industrial cleaners, or bleach.
CLEANING MATERIALS TO USE:
• Dishwashingdetergent
• Warm water
• Soap-filled steel wool pad
• Commercial oven cleaner
TO CLEAN:
Allow the pan to soak. Sprinkle the grid with
dishwashing detergent and cover with a damp
cloth or paper towel and let stand. Scour as
needed. Wash, rinse, and dry well. You may
also place both the pan and grid in the
dishwasher.
CLEANING MATERIALS TO USE:
• Dishwashing detergent
• Warm water
• Paper towels
TO CLEAN
Do not use oven cleaners, cleansing powder,
or harsh abrasives. Ifmarinades, tomato sauce,
basting materials, etc. should spill, wipe up as
muchaspossible. Whensurfaceshavecooled
thoroughly clean painted areas.
CLEANING MATERIALS TO USE:
• Oven cleaner
TO CLEAN
Clean up after each oven use. Rinse
thoroughly. Do not coat bake or broil element
with oven cleaner. When using Oven cleaner
read directions on container carefully.
CLEANING MATERIALS TO USE:
• Dishwashing detergent • Ammonia
• Warm water • Abrasive cleaner
• Paper towel • Scouring pad
TO CLEAN
Clean after each use. If acidic foods (hot fruit
filling, milk, tomatoes, sauerkraut or sauces
with vinegar or lemon juice) spill, use a dry
paper towel to wipe up as much as possible.
When surface has cooled thoroughly clean
cooktop.
CLEANING MATERIALS TO USE:
• Glass cleaner
• Paper towels
• Baking soda
TO CLEAN
For everyday cleaning, use glass cleaner and
a paper towel. For stubborn soil, use paste of
baking soda and water. Rinse thoroughly.
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