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ELECTRICFREE-STANDING
TABLE OF CONTENTS
Range Safety .................................................. 3-5.
Stability Device .................................................. 3
Features of Your Range ...................................... 6
Removal of Packaging Tape .............................. 6
Bakeware ........................................................ 10
Bakeware Placement ....................................... 10
Element Cycling ............................................. 10
Oven Racks ..................................................... 11
Oven Temperature Adjustment ................. 11,20
How to Set Bake .............................................. 11
To Set Roast .................................................... 11
Broiling ....................................... 12
General Rules .................................................. 12
Preparing Meats .............................................. 12
Oven Rack Position ......................................... 12
How to Set Broil ............................................... 12
CookingElements ............................................... 7
OontrolSettings .................................................. 7
HomeCanning ................................................... 7
How To Set The Clock ....................................... 8
How To Set The Timer ....................................... 8
How To Reset The Timer ................................... 8
How To Cancel The Timer ................... 8
End-of-Cycle Tone ........................................... 8
Oven Cooking Tips ................... 911
Strong Smell or Odor ......................................... 9
No Peeking ........................................................ 9
Aluminum Foil .................................................... 9
Preheating ......................................................... 9
Oven Light ............................................ 9
Temperature Sensor ....................................... 9
Oven Vent.......................................................... 9
Moisture ........................................................... 10
Control Panel ................................................... 13
Broiler Pan and Grid ........................................ 13
Porcelain Enamel Cooktop .............................. 13
Burner Box Bottom ......................................... 13
Painted Surface ............................................... 13
Oven Interior .................................................... 13
Glass .............................................................. 13
Oven Racks ..................................................... 15
Oven Door ....................................................... 15
Surface Control Knobs .................................... 14
Oven Light Bulb ............................................... 14
Storage Drawer ............................................... 16
Lift Up Cooktop ............................................... 16
Cooktop Units .................................................. 17
Before Calling for Service .......................... 18, 19
Consumer Service Numbers ........................... 21
Warranty
For your convenience and future reference, please write down your model
and serial number in the space provided. They are located on the front
frame behind the storage drawer.
MODEL NUMBER:
SERIAL NUMBER
2