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SPECIAL FEATURES
FOOD
AMOUNT
SUPER DEFROST CHART (CONTINUED)
PROCEDURE
At pause, turn over and separate into pieces. At end, let stand,
covered, for 3 to 5 minutes.
2. Boneless poultry
1.0 lb
At pause, turn over and separate into pieces. At end, let stand,
covered, for 3 to 5 minutes.
3. Bone-in chicken pieces
2.0 lb
NOTE:
SuperDefrost provides just enough defrosting that the foods can be used in recipes or for cooking. There
will be some ice crystals remaining.
SELECT
FOOD
2.0
POUNDS
CompuDefrost automatically defrosts all the foods found
in the CompuDefrost Chart below.
• Suppose you want to defrost a 2.0 pound steak.
5. COMPUDEFROST
PROCEDURE DISPLAY
1
Touch CompuDefrost pad once.
Touch CompuDefrost
pad two more times to
select steak.
2
3
Enter weight by touching
the number pads 2 and 0. (Ex: 2.0 lb steak.)
4
Touch START/Touch On pad.
2 0
5
After the 1st stage, open the door. Turn steak
over and shield any warm portions.
Close the door.
After the 2nd stage, open
the door. Shield any warm
portions. Close the door.
6
7
After defrost cycle ends,
follow the directions.
NOTE:
1. To defrost other food or foods above or below
the weights allowed on the CompuDefrost Chart,
use time and 30% power. See Manual Defrost on
page 11.
2. CompuDefrost can be programmed with More or
Less Time Adjustment. Touch the Power Level pad
once or twice before touching START/Touch On pad.
3. Touch Custom Help pad when the HELP indicator is
lighted in the display for a helpful hint.
4. If you attempt to enter more or less than the
amount as indicated in the chart below, an error
message will appear in the display.
FOOD
AMOUNT
COMPU DEFROST CHART
PROCEDURE
Remove any thawed pieces after each stage. Let stand, covered, for 5 to
10 minutes.
1. Ground meat
.5 - 3.0 lb
After each stage, rearrange and if there are warm or thawed portions,
shield with small flat pieces of aluminum foil. Remove any meat or fish
that is almost defrosted. Let stand, covered, for 10 to 20 minutes.
2. Steaks, chops
or fish
.5 - 4.0 lb
After each stage, rearrange pieces or remove portions should they be-
come warm or thawed. Let stand, covered, for 10 to 20 minutes.
3. Chicken pieces
.5 - 3.0 lb
LET
STAND
CHECK
FOOD
COVER
EDGES
The oven will stop so
the food can be
checked.
The display will show:
TURN
FOOD
COVER
EDGES
PRESS
START
x 2
REPEAT
TO
STEAKS
CHOPS
ENTER
WEIGHT
IN
POUNDS
Compu
Defrost
Compu
Defrost
START
Touch On
OVER
OR FISH
Touch START/Touch On pad.
START
Touch On
Touch START/Touch On pad.
START
Touch On
COVERED