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Instructions for the Installer
26
2.2 Safety thermostat
The oven is fitted with a safety device tripped in case of a serious
malfunction. To reset the safety device, call the after-sales service.
The manufacturer declines all responsibility for injury or damage
caused by failure to comply with the above regulations or deriving from
tampering with even just one part of the appliance.
2.3 Levelling
Level the oven by means of its four adjustable feet. To make the
adjustment, undo the lock-nut and unscrew the foot. The adjuster screw
travel is 10 mm.
2.4 Connection to the water supply
Connect the water inlet connection on the rear to a water supply outlet
having ¾ gas threaded connection, taking care to screw tightly to the
hose.
If the water supply pipe is new or has been unused for a long time,
before making the connection turn the water on and allow it to flow out to
ensure that it is clear and free from impurities. Otherwise, the water inlet
may become fouled, damaging the oven.
The oven must be supplied with water at a pressure between min.
50 kPa and max. 500 kPa.
2.5 Steam vent pipes
The rear of the oven is fitted with a
pipe which vents the steam produced
during cooking. This pipe must be
left free of all obstructions. Take
care not to crush it.