Table of Contents
1. PRECAUTIONS FOR SAFETY AND USE ____________________________ 4
2. INSTALLING THE APPLIANCE ____________________________________ 6
3. ADAPTATION TO DIFFERENT TYPES OF GAS______________________ 12
4. FINAL OPERATIONS ___________________________________________ 14
5. DESCRIPTION OF CONTROLS___________________________________ 15
6. USING THE HOB ______________________________________________ 22
7. USING THE OVENS ____________________________________________ 24
8. USING THE "PIZZA" FUNCTION __________________________________ 25
9. ACCESSORIES AVAILABLE _____________________________________ 27
10. COOKING ADVICE_____________________________________________ 29
11. CLEANING AND MAINTENANCE _________________________________ 35
12. EXTRAORDINARY MAINTENANCE _______________________________ 41
THESE INSTRUCTIONS ONLY APPLY TO THE COUNTRIES OF DESTINATION WHOSE
IDENTIFICATION SYMBOLS ARE LISTED ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
authorized person who is to check the gas supply system and install,
commission and test the appliance.
INSTRUCTIONS FOR THE USER: these provide recommendations for
use, a description of the controls and the correct procedures for
cleaning and maintaining the appliance.
3