Filter
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8
7. Using a pencil mark the cooker hood permanent drill hole
inside the suction group.
8. Remove the hood from the lower bracket.
9. Drill at the point marked (Ø8mm).
10. Insert 1 wall screw anchor.
11. Apply the flues support bracket G to the wall adherent to
the ceiling, use the flues support bracket as a perforation
diagram (if present, the small slot on the support must
coincide with the line drawn previously on the wall) and
mark two holes with a pencil. Make the holes (Ø8mm),
and insert 2 dowels.
12. Fix the chimney support bracket to the wall using two
5x45mm screws.
13. Hook the hood onto the bottom bracket.
14. Fix the hood into its final position on the wall
(ABSOLUTELY ESSENTIAL).
15. Connect a pipe (pipe and pipe clamps not provided, to be
purchased separately) for discharge of fumes to the
connection ring located over the suction motor unit.
If the hood is to be used in ducting version, the other end
of the pipe must be connected to a device expelling the
fumes to the outside. If the hood is to be used in filter
version, then fix the deflector F to the chimney support
bracket G and connect the other extremity of the pipe to
the connection ring placed on the deflector F.
16. Connect the electricity.
17. Apply the chimney stacks and fasten them at the top to
the chimney support G (17b) using 2 screws (17a)
18. Slide the bottom section of the chimney down until it
completely covers the suction unit and slots into the
housing provided on top of the hood.
Remount the carbon filter frame and the fat/s filter/s and check
the perfect functioning of the hood.
Description of the hood
Fig. 1
1. Control panel
2. Grease filter
3. Grease filter release handle
4. Halogen lamp
5. Vapour screen
6. Telescopic chimney
7. Air outlet (used for filter version only)
Operation
Use the high suction speed in cases of concentrated kitchen
vapours. It is recommended that the cooker hood suction is
switched on for 5 minutes prior to cooking and to leave in
operation during cooking and for another 15 minutes
approximately after terminating cooking.