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Instructions for the User
HOT AIR COOKING
RUNNER POSITION FROM
THE BOTTOM
TEMPERATURE
°C.
TIME IN MINUTES
PASTA
LASAGNE
PASTA BAKES
CREOLE RICE
2
2
2
190 - 210
190 - 210
190 - 210
20 - 25
25 - 30
20 - 25
MEAT
ROAST VEAL
ROAST PORK
ROAST BEEF
FILLET STEAK
ROAST LAMB
RARE ROAST BEEF
ROAST CHICKEN
ROAST DUCK
ROAST TURKEY
ROAST RABBIT
ROAST HARE
ROAST PIGEON
2
2
2
2
2
2
2
2
2
2
2
150 - 170
150 - 160
160 - 170
160 - 180
130 - 150
170 - 180
170
160 - 170
150 - 160
150 - 160
160 - 170
140 - 170
65 - 90
70 - 100
65 - 90
35 - 45
100 - 130
40 - 45
70 - 90
100 - 160
160 - 240
80 - 100
30 - 50
15 - 25
FISH 2 - 3 150 - 170 Depending on size
PIZZA
BREAD
TOASTED SANDWICHES
2 - 3
2 - 3
1 - 2
210 - 240
190 - 210
220 - 240
30 - 50
40
7
CONFECTIONERY
SPONGE CAKE
FRUIT CAKE
CROISSANTS
PASTRY
RICE CAKE
APPLE CAKE
ANGEL CAKE
2 - 3
2 - 3
2 - 3
2 - 3
2 - 3
2 - 3
2 - 3
150 - 160
150 - 160
150 - 160
150 - 160
150 - 160
150 - 160
150 - 160
35 - 45
40 - 50
40 - 60
25
65
65
65