Smeg T18G8X2UG Cooktop User Manual


 
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Instructions for the User
7.3 Cleaning the ceramic hob
The ceramic hob must be cleaned regularly, preferably after each use,
when the residual heat warning lights have gone out.
Any marks left by the use of pans with aluminium
bottoms can be wiped off with a cloth dipped in
vinegar. If burnt residues are left after cooking,
remove them with the scraper provided, rinse with
water and dry thoroughly with a clean cloth.
Regular use of the scraper considerably reduces the use of chemicals for
daily cleaning of the hob. In any case, abrasive or corrosive cleaners (e.g.
powder products, oven-cleaner sprays, stain removers and metal scouring
pads) must never be used.
Never use a jet of steam for cleaning the appliance.
7.4 Cleaning the barbeque
After leaving it to cool, remove the barbeque plate by
lifting it from the front as shown in figure 1.
Clean it with an ordinary detergent and a non-
abrasive sponge.
To remove the tank underneath the barbeque
heating element:
1 Remove the plate as described;
2 Lift the heating element and secure it by sliding
the retainer to the right (as shown in figure 2/3);
3 Remove the tank using the two handles and
clean it with a specific stainless steel detergent
and non-abrasive sponge.
1)
2)
3)
WARNING: before raising the heating element, make sure it is cold. Risk
of burns!