Starbucks Barista SUP021 YDR Espresso Maker User Manual


 
ENGLISH
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When you program the function of the quantity
of coffee per shot, the digital display will read
PROGRAM QUANTITY”.
Note: keep the button (25), (26) or
(27) pressed during the entire coffee
dispensing process.
In this way, the espresso is programmed to
supply the quantity of coffee you selected
(from 0-12 oz).
8 GETTING HOT WATER FROM
THE STEAM WAND
Caution: Scalding hazard! Splashing
may occur at the start. The steam
wand can reach high temperatures; avoid
touching directly with your hands.
To dispense hot water the display mode must
say SELECT SHOT SIZE/READY FOR USE.
Proceed as follows when the espresso machine
is ready to dispense hot water:
Place a cup and/or pitcher under the steam
wand (Fig.16).
Turn the knob counter clockwise as shown in
Fig.16. The display will read HOT WATER.
When you have obtained the desired quantity
of hot water, turn the knob clockwise to shut
off the flow.
9 MAKING STEAM
Steam can be used to froth the milk for
your favorite espresso beverage.
Caution: Scalding hazard! Splashing
may occur at the start. The steam
wand can reach high temperatures; avoid
touching directly with your hands.
Before dispensing steam, wait for the SELECT
SHOT SIZE/READY FOR USE display to ap-
pear. The appliance is now ready to dispense
steam.
Note: When you turn the steam knob
some water will come out first, than
steam will start flowing regularly.
Press the steam button (29). The display will
say STEAMING.
Direct the steam wand (15) towards the drip
tray and turn the steam knob (17) for a few
seconds so that any residual water comes out
of the steam wand. Continue until only steam
is dispensed.
Turn the knob (17) to OFF.
Fill a frothing pitcher with milk. For
best results when steaming, the milk
should be cold.
Immerse the steam wand into the milk to
be frothed and turn the knob (17); turn the
container slowly with up-down movements to
make uniform frothing (Fig.17).
After using the steam for the desired time, shut
off the steam by closing the steam knob.
Press the button (29) again to bring the ma-
chine back to its standard operation mode.
Clean the steam wand with a damp cloth
(Fig.18).
10 CARE & CLEANING
General Cleaning
Maintenance and cleaning should only be
carried out when the appliance is OFF, cold
and disconnected from the power supply.
Do not immerse the appliance in water and
do not wash the parts in the dishwasher.
Do not use abrasives or chemicals (solvents)
for cleaning.
Do not dry the machine and/or any of its
parts using a microwave and/or conventional
oven.
We recommend you clean the water tank and
change the water daily.
Clean the ground coffee doser daily.
- Use the supplied brush to clean the doser
(Fig.19).
To clean the appliance, use a soft cloth dam-
pened with water.