Sub-Zero 430/F Beverage Dispenser User Manual


 
24
SITE PREPARATION
M
ake sure that the finished rough opening
where the Wine Storage unit is to be installed
is properly prepared. Refer to the Installation
S
pecifications illustration for rough opening
dimensions, door swing clearance and electri-
cal placement for Model 430.
If you are installing two Model 430 units side
by side, or a Model 430 and a Built-In model, a
separating filler strip is recommended. Add the
filler strip width to the finished rough opening
dimension. Complete the installation with the
Anchoring Kit (part #4200900), see page 33.
IMPORTANT NOTE:
To operate properly,
the door must open a minimum of 90 degrees.
Use a minimum 3" (76) filler strip in corner
installations to assure a 90-degree door
opening. Allow enough clearance in front of
the unit for full door swing.
IMPORTANT NOTE:
Make sure the floor under
the unit is level with the surrounding finished
floor.
MODEL 430 INSTALLATION INSTRUCTIONS
Do not load wine into the Wine Storage
unit until the installation is complete.
75
1
/2"
(
1918)
7"
(
178)
6"
(
152)
29
1
/2"
(749)
ROUGH OPENING WIDTH
24"
(
610)
ROUGH
O
PENING
D
EPTH
E
LOCATE ELECTRICAL
W
ITHIN SHADED AREA
ANTI-TIP BLOCK
N
90˚
130˚
MAXIMUM
DOOR SWING
50" (1270)
DOOR CLEARANCE
33" (838)
DOOR CLEARANCE
30
1
/8"
(765)
30
1
/8"
(765)
23
7
/8"
(606)
BEHIND
FRAME
FRONT VIEW
T
OP VIEW
83
3
/4" (
2127)
ROUGH OPENING
HEIGHT
T
O FINISHED
FLOORING WITH
S
TANDARD
1
1" (279) GRILLE
83" (2108)
M
IN HEIGHT
REQUIRED
(LEVELERS IN)
MODEL 430 INSTALLATION
INSTALLATION SPECIFICATIONS
NOTE: Door swing clearances are based on stainless
steel door and handle dimensions.
MODEL 430