Filter
Top Products
5
Position the oven on a dry, level surface,
ensuring that the ventilation slots on the side
and top of the appliance are not obstructed.
Plug the power cord into a 230-240 volt
power outlet and turn the power on.
Note: When turned on for the first time,
your Bake & Grill may give off vapours for
up to 10 minutes. This is due to the initial
heating of the materials used. It is safe, not
detrimental to the performance of the oven
and will not reoccur.
Important: Do not force open the oven door
beyond its limit or let the door drop open as
this will distort the doors ability to maintain a
proper seal.
To bake or roast
The top two and bottom two elements will
heat when the temperature between 60°C -
240°C has been selected.
1. Place the wire rack, in either the raised
or sunken position, into the desired rack
support guide.
2. Place the food to be baked on the wire
rack, using the appropriate pan, tray etc.
3. Turn the oven setting clockwise to desired
temperature.
Note: For best results, allow the oven to
preheat for 5 -10 minutes or as per recipe
instructions.
Important: If baking cakes, biscuits etc,
using recipes other than those provided with
this instruction booklet, it is recommended
that oven temperatures be reduced by
approximately 20-30°C. The recipes in the
back of this book have already been adjusted.
5. To turn the oven on, turn the timer
control to the desired time. Alternatively,
for continuous operation, turn the timer
control to the ON position.
6. When finished baking, the oven will switch
off automatically and a bell will sound if
the timer was selected. Alternatively, turn
the timer control to OFF position if the
continuous mode was selected.
To grill
The top two elements will heat when the
'Grill' setting has been selected.
1. Place the wire rack, into the highest rack
support guide.
2. Position the food on the baking tray. Place
the baking tray on the wire rack.
3. Turn the oven setting clockwise to ‘Grill’.
Note: For best results, allow the oven to
preheat for 5 -10 minutes or as per recipe
instructions.
5. To turn the grill on, turn the timer control
to the desired time. Alternatively, for
continuous operation, turn the timer
control to the ON position.
6. When finished grilling, the oven will switch
off automatically and a bell will sound if
the timer was selected. Alternatively, turn
the timer control to OFF position if the
continuous mode was selected.
To toast
The top two and bottom two elements will
heat when the 'Toast' setting has been
selected.
1. Place the wire rack onto the bottom rack
support guide, in the raised position.
2. Arrange bread on the wire rack.
3. Turn the oven setting clockwise to ‘Toast’.
4. To set the timer first turn the dial fully
clockwise to 60 minutes, then turn it anti-
clockwise to the Toast icon to start the
timer. This ensures accurate timing.
5. A bell will sound when the selected toast
cycle has ended.
Note: Toasting times will vary depending on
the type of bread used.
Using your Mini Bake & Grill