Sunbeam JE9000 Juicer User Manual


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13
Recipes
Perfectly Pink
Serves 2
6 mint leaves
1 celery stick, roughly chopped
1 rhubarb stick, roughly chopped
¼ watermelon, skin removed
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Blue Be You
Serves 2
1 cup blueberries, fresh or frozen
1 pear
1 stick rhubarb, roughly chopped
1 kiwi
2 apples
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Zinger Juice
Serves 2
2 celery sticks, roughly chopped
1 beetroot, peeled
1 lemon
2 apples
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Gazpacho Juice
Serves 2
½redcapsicum
½greencapsicum
1 celery stick, roughly chopped
2 sprigs parsley
4 basil leaves
1 garlic clove
4 tomatoes
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Green Machine
Serves 2
1 spinach leaf, roughly chopped
6 mint leaves
½pineapple,skinremoved
½lime
¼ cup coconut water
Feed the fruit and vegetables through the
slowjuicerintheorderthattheyarewritten.
Stirjuicebeforeserving.
Wash all fruit and vegetables well before
juicing.Onlyremovetheskinfromthefruit
and vegetables when advised to do so. Cut
fruit and vegetables to a size that will fit
easilyintothechuteoftheslowjuicer.Try
to avoid cutting fruit and vegetables too far
inadvanceoftheactualjuicingtimeasthis
will reduce the nutrient levels.
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