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The VitaSteam Electronic comes with three
steaming trays. The appliance can operate
with all trays stacked on top of each other or
with just one tray in position. See Figure 3.
The base of each tray can also be removed to
allow for larger food items. See Figure 4.
Place the largest piece of food with the
longest cooking time in the lowest steaming
tray, then place on top of the removable drip
tray and power base.
Then place the upper steaming trays
on top for cooking rice or vegetables.
Note: Ensure bases are properly clicked into
the sides of each tray before use.
Guide to using the Steaming Trays
Guide to using the Rice Bowl
Rice should be cooked in the rice bowl
provided, which has a capacity of up to 6
cups of cooked rice. The rice bowl must
be placed in the top steaming tray with
the lid on.
Both uncooked rice and water must be added
to the rice bowl. Check the recommended
quantities on Page 12. For perfect rice,
ensure you rinse the rice properly with cold
running water before cooking.
When handling the rice bowl use insulated
pot holders/oven mitts to avoid burns from
the hot steam.
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Figure 3
Figure 4