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CARE AND CLEANING
To assure optimum safety, keep unit clean, free of grease and food buildup.
CAUTION: Unplug appliance and allow to cool completely before cleaning.
Never place unit, electric cord or plug in water or other liquids.
CAUTION: Do not clean oven with metal scouring pads. Pieces can break
off and touch electrical parts, creating a risk of electric shock.
CLEAN-UP OF BAKE/BROIL PAN, BROIL INSERT AND WIRE RACK
1. Always unplug and allow to cool completely before cleaning or moving.
2. Remove bake/broil pan, broil insert and wire rack.
3. Clean with a mild or non-abrasive cleaner and a plastic scouring pad.
4. Rinse and dry thoroughly.
CLEAN-UP OF NON-STICK WALLS AND INTERIOR
1. Always unplug and allow to cool completely before cleaning or moving.
2. Remove bake/broil pan and wire rack.
3. Clean interior after each use to avoid buildup.
4. Clean with a mild or non-abrasive cleaner and a plastic scouring pad.
Do not rub too hard as surface can be scratched.
5. Rinse and dry thoroughly before closing door.
CLEAN-UP OF OVEN DOOR AND EXTERIOR
The door can be removed for easier cleaning. To remove it, open fully and
lift, clearing the hinge pins (See Figure 5). Do not put in dishwasher. To
replace, slide the door over the hinge pins, being sure to gently push door
all the way down on pins to avoid glass breakage.
1. Always unplug and allow to cool completely before cleaning or moving.
2. Clean with glass cleaner or mild detergent and damp cloth or plastic
scouring pad. Do not use an abrasive cleaner or pad as they might mar
the finish.
3. Rinse and dry thoroughly with a clean cloth. Allow to dry before closing
door.
FIGURE 5