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Helpful Hints
1. Be careful not to over-process food. Most foods require only
3 to 10 seconds.
2. Process up to 8 cups of food at a time.
3. If food is not chopping into even-sized pieces, remove some of
the food from the Processor Bowl and process smaller
quantities at a time.
4. Do not attempt to process extremely hard food which are
difficult to cut with a kitchen knife.
5. Remove bones, pits and hard shells before processing to avoid
damage to the unit.
6. This unit is not designed for processing liquids or foods with a
high liquid content.
7. Lift the Chopping Blade out before emptying the contents of the
8- Cup Processor Bowl.
Chopping Guide
FOOD QUANTITY PREPARATION APROX. TIME
(SECONDS)
Bread 6 slices Six slices of bread Pulse
quartered 6-8
Parsley/Herbs Handful Wash, dry thoroughly 30
Onion 1-2 small Peel onions, 4-6
cut into 6-8 pieces
Garlic 1 or more Peel 5-7
large cloves
Mushrooms 8 oz. Cut in half Pulse
5-10
Pepper 1 medium Clean and quarter Pulse
to fit Container 5-6
Eggs Up to 12 eggs Peel, cut into halves Pulse
(Hard Boiled) 12-15
Chocolate 1 or 2 pc. Break each square Pulse 6-8
Square 1 oz. into 1/2 pieces
Total (Pulse until desired
texture is reached)
Carrots 3 cups Peel and cut into Pulse
1/4 lengths
NOTE: Timing on chart above applies to Speed 4 or Pulse.
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