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TABLE OF CONTENTS
The serial tag is a permanently affixed sticker on
which is recorded vital electrical and refrigeration data
about your Traulsen product, as well as the model
and serial number. This tag is located in the upper
right interior compartment on all reach-in/pass-thru
and roll-in/roll-thru refrigerator, freezer and dual-temp
models. For hot food and proofer models, this tag is
located on the top of the unit behind the louvers to
protect it from the heat.
I. THE SERIAL TAG
-1-
FORT WORTH, TX.
SERIAL MODEL
VOLTS Hz PH
TOTAL CURRENT AMPS
MINIMUM CIRCUIT AMPS
MAXIMUM OVERCURRENT PROTECTION AMPS
LIGHTS WATTS
HEATERS AMPS
REFRIGERANT TYPE OZ
DESIGN PRESSURE HIGH LOW
REFRIGERANT TYPE OZ
DESIGN PRESSURE HIGH LOW
370-60294-00 REV (A)
READING THE SERIAL TAG
• Serial = The permanent ID# of your Traulsen
• Model = The model # of your Traulsen
• Volts = Voltage
• Hz = Cycle
• PH = Phase
• Total Current = Maximum amp draw
• Minimum Circuit = Minimum circuit ampacity
• Lights = Light wattage
• Heaters = Heater amperage (Hot Food units only)
• Refrigerant = Refrigerant type used
• Design Pressure = High & low side operating
pressures and refrigerant charge
• Agency Labels = Designates agency listings
VII. FISH FILE MODELS
a-Fish File Application Page 6
b-Special Installation Note Page 6
c-Drawer Pans Page 6
d-Product Loading Page 6
e-Cleaning Page 6
VIII. BLAST FREEZER MODELS
a-Blast Freezer Application Page 7
b-Special Installation Note Page 7
c-Interior Arrangements Page 7
d-Blast Freezing vs. Blast Chilling Page 7
e-Normal Operation Page 7
f-Defrost Page 7
g-Blast Chill Operation Page 7
h-Proper Packaging Page 7
IX. STAINLESS STEEL OVERVIEW
a-Introduction Page 8
b-Stainless Steel, How It Works Page 8
c-Understanding The Causes of Corrosion Page 8
X. CARE OF STAINLESS STEEL
a-Using The Proper Tools Page 8
b-Using The Right Cleanser Page 8
c-Cleaning Do’s and Don’ts Page 9
XI. CORROSION REMEDIES
a-Dealing With Rust After The Fact Page 9
b-Dealing With Extreme Rust Situations Page 9
c-Restoring The Protective Layer Page 9
XII. TROUBLE SHOOTING GUIDE Page 10
XIII. WARRANTY INFORMATION Back Cover
I. THE SERIAL TAG Page 1
II. RECEIPT INSPECTION Page 2
III. INSTALLATION
a-Location Page 2
b-Packaging Page 2
c-Installing Legs or Casters Page 2
d-Shelf Pins Page 2
e-Roll-In Model Installation Page 3
f-Installing The Condensate Evaporator Page 3
g-Remote Installation Page 3
h-Cord & Plug Page 3
i-Power Supply Page 4
j-Wiring Diagram Page 4
k-Compressor Hold Down Provisions Page 4
l-Clearance Page 4
IV. CARE & MAINTENANCE
a-Cleaning The Condenser Page 4
b-Hinge Replacement Page 4-5
c-Replacing The Gaskets Page 5
d-Cleaning The Exterior Page 5
e-Cleaning The Interior Page 5
V. MISC. OPERATIONS
a-Adjusting The Shelves Page 5
VI. OTHER
a-Service Information Page 5
b-Spare Parts Page 5
c-Warranty Registration Page 5