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TABLE OF CONTENTS
Safety Information
Safety Precautions 1
Proper Disposal 2
Connecting Electricity 3
Adapter Plugs 3
Installation / Operation Instructions
Ownership 4
Required Tools 4
Uncrating 4
Locating & Lid Installation 5
Leveling & Castor Adjusting 6
Storage Bins 7
Drawer Alignment 7
Electrical Instructions 7
Wire Gauge Chart 8
Sequence of Operation 9
Startup 9
Temperature Control Location 9
Maintenance, Care & Cleaning
Cleaning Condenser Coil 10-11
Stainless Steel Equipment Care & Cleaning 12-13
Composite Cutting Board Maintenance 13
Warranty (U.S.A. & Canada Only!) 14
INSTALLATION MANUAL FOR TRUE FOOD PREP MODELS
TRUE FOOD PREP MODELS
TRUE FOOD SERVICE EQUIPMENT, INC.
2001 East Terra Lane • O’Fallon, Missouri 63366-4434
(636)-240-2400 • FAX (636)272-2408 • INT’L FAX (636)272-7546 • (800)325-6152
Parts Department (800)424-TRUE • Parts Department FAX# (636)272-9471
CONGRATULATIONS!
You have just purchased the finest commercial
refrigerator available. You can expect many years of
trouble-free operation.
TFP-32-12M-D-2
#954377