True Manufacturing Company TH-23 Food Warmer User Manual


 
............ www.truemfg.com ............
True Food Service Equipment, Inc.
4 4
INSTALLATION / OPERATION INSTRUCTIONS
To insure that your unit works properly from the
first day, it must be installed properly. We highly
recommend that your True unit is installed by your
supplying dealer or service company. The cost of a
professional installation is money well spent. Issues
caused by incorrect installation may invalidate your
warranty
Before you start to install your True unit, carefully
inspect it for freight damage. If damage is
discovered, immediately file a claim with the
delivery freight carrier.
True is not responsible for damage incurred during
shipment.
OWNERSHIP
• Adjustable Wrench
Phillips Head Screwdriver
• Level
REQUIRED TOOLS
The following procedure is recommended for
uncrating the unit:
A. Remove the outer packaging by pulling tri-wall
nails from skid. Remove (4) cardboard corner
pads and dust cover.
B. Inspect for concealed damage. Again,
immediately file a claim with the freight carrier
if there is damage.
C. Remove door bracket on swinging glass door
models (see image 1-2)
Note: Keys for units with door locks are located in
warranty packets.
UNCRATING
INSTALLATION / OPERATION INSTRUCTIONS
LOCATING
1
2
A. Remove louver from the front of cabinet and
backguard (if applicable) from rear of cabinet.
B. Skid bolts are located in each of 4 corners inside
cabinet bottom. (See photo A).
C. Remove skid bolts. (See photo B).
D. Cut straps if applicable. (See photo C).
E. Carefully lift cabinet off of skid.
Removing skid from
bottom of cabinet.
A
B
C