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True Food Service Equipment, Inc.
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INSTALLATION / OPERATION INSTRUCTIONS
INSTALLATION OF LEGS AND CASTORS
Securing Castors:
To obtain maximum strength and stability of the
unit, it is important that you make sure each castor
is secure. The bearing race on the castor on the
top edge of the leg must make firm contact with
the rail.
Unit Leveling:
Four leveling shims have been provided for leveling
castored units positioned on uneven floors. Shims
must be positioned between rail end and bearing race.
True recommends a four shim limit to any single castor.
A. Turn the bearing race counter-clockwise until
the cabinet is level. Level front to back and side to
side. (diagonally)
B. Install the desired number of shims, making sure
the slot of the shim is in contact with the threaded
stem of the castor.
C. If more than one shim is used, turn the slot at a
90° angle so they are not in line.
D. Turn the bearing race clockwise to tighten and
secure the castor by tightening the anchoring bolt
with a 3/4 inch open-end wrench, socket, or the
tool provided.
CAUTION
To avoid damage to lower rail assembly, slowly raise
unit to upright position after installing castors.
Rail End
Lower Rail
Assembly
Snug Fit
Here
Leveling Shim
CastorLeg
Bearing
Race
Lower Rail Assembly
Snug Fit
Here
Rail End
Thread castor into the underside of
cabinet frame rail.
For leveling, insert the shim
between the castor and frame rail.
Use the tool provided to tighten the
castor into place.
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3
Thread leg into cabinet
bottom frame rail.
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The end of the leg is adjustable to easy
leveling.
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