Viking 301 Dishwasher User Manual


 
Specifications
7
Dimensions & Cutout Dimensions
6
28-3/4”
(73.0 cm)
33-7/8”
(86.0 cm)
49”
(124.5 cm)
23-7/8”
(60.6 cm)
23-5/8”
(60.0 cm)
3”
(7.6 cm)
23-5/8”
(60.0 cm)
26-5/8”
(67.6 cm)
24”
(61.0 cm)
24”
(61.0 cm)
34” min.
(86.4 cm)
to
35” min.
(89.0 cm)
Note: A 2” (5.1 cm)
cut-out is required
for water supply
and discharge lines.
Built-In Dishwasher
Description
301 Models 451 Models
Overall width
23-7/8” (60.6 cm)
Overall height from floor
33-7/8” (86.0 cm) min. to 35” (89.0 cm) max.
Overall depth from rear
To edge of side – 23-5/8” (60.0 cm) – includes door panel
With door open – 49” (124.5 cm)
Cutout width
24” (61.0 cm)
Cutout height
34” (86.4 cm) min. to 35” (89.0 cm) max.
Cutout depth
24” (61.0 cm)
Electrical requirements
15.0 amps, 120VAC/60 Hz;
3’9” (1.1 m) electrical cord 3 prong plug supplied with unit.
Water-heating element rating
1200 watts
Inlet water temperature
120°F (49°C) required 120°F (49°C) recommended;
Dishwasher will perform properly
with cold water.
Note: Cycle times
will vary.
Inlet water pressure
operating range
10 to 125 psi (0.69 to 8.62 bar)
Inlet water hose
5’
(1.5 m) braided stainless steel water line with 3/8” (0.95 cm)
compression
fitting connected to dishwasher
Drain hose
7’ (2.13 m) 1/2” (1.3 cm) ID “crimp-proof” flexible drain hose
attached to dishwasher, connections provided for 5/8” (1.6 cm),
3/4” (1.9 cm) or
1” (2.5 cm), cut as required
Drain hose high loop required
Height from floor – 20” (51.0 cm) min.
Approximate shipping weight
152 lbs. (68.9 kg) 157 lbs. (71.2 kg)
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