Viking F21192 EN Range User Manual


 
9
Heating Elements and Glass Ceramic Cooking Surfaces
Surface areas on or adjacent to the unit may be hot enough to cause burns.
NEVER touch oven heating elements, areas near elements, or interior
surfaces of oven.
Heating elements may be hot even though they are dark in color. Areas near
elements and interior surfaces of an oven may become hot enough to cause
burns.
During and after use, DO NOT touch or let clothing or other flammable
material contact surface of unit or areas near unit, heating elements, or
interior surfaces of oven until they have had sufficient time to cool.
DO NOT COOK ON BROKEN COOKING SURFACE – If cooking surface
should break, cleaning solutions and spillovers may penetrate the broken
cooking surface and create a risk of electric shock. Contact a qualified
technician immediately.
Cleaning Safety
Turn off all controls and wait for appliance parts to cool before touching or
cleaning them. DO NOT touch the surface elements or surrounding areas
until they have had sufficient time to cool.
Clean appliance with caution. Use care to avoid steam burns if a wet
sponge or cloth is used to wipe spills on a hot surface. Some cleaners can
produce noxious fumes if applied to a hot surface.
Self-Clean Oven
Clean only parts listed in this guide. DO NOT clean door gasket. The door
gasket is essential for a good seal. Care should be taken not to rub, damage,
or move the gasket. DO NOT use oven cleaners of any kind in or around any
part of the self-clean oven.
Before self-cleaning the oven, remove broiler pan, oven racks and other
utensils and wipe up excessive spillovers to prevent excessive
smoke, flare-
ups or flaming.
This range features a cooling fan which operates automatically during a
clean cycle. If the fan does not turn on, cancel the clean operation and
contact an authorized servicer.
It is normal for the rangetop cooking surface of the range to become hot
during a self-clean cycle. Therefore, touching the rangetop cooking surface
during a clean cycle should be avoided.
NEVER leave your residence when the self-clean function is operating.
Getting Started
Warnings
8
Cooking Safety
(cont.)
If you are “flaming” liquor or other spirits under an exhaust, TURN THE
FAN OFF. The draft could cause the flames to spread out of control.
Utensil Safety
Use pans with flat bottoms and handles that are easily grasped and stay
cool. Avoid using unstable, warped, easily tipped or loose-handled pans.
Also avoid using pans, especially small pans, with heavy handles as they
could be unstable and easily tip. Pans that are heavy to move when filled
with food may also be hazardous.
Be sure utensil is large enough to properly contain food and avoid
boilovers. Pan size is particularly important in deep fat frying. Be sure pan
will accommodate the volume of food that is to be added as well as the
bubble action of fat.
To minimize burns, ignition of flammable materials and spillage due to
unintentional contact with the utensil, DO NOT extend handles over
adjacent burners. ALWAYS turn pan handles toward the side or back of the
appliance, not out into the room where they are easily hit or reached by
small children.
NEVER let a pan boil dry as this could damage the utensil and the
appliance.
Follow the manufacturer's directions when using oven cooking bags.
Only certain types of glass, glass/ceramic, ceramic or glazed utensils are
suitable for rangetop surface or oven usage without breaking due to the
sudden change in temperature. Follow manufacturer's instructions when
using glass.
This appliance has been tested for safe performance using conventional
cookware. DO NOT use any devices or accessories that are not specifically
recommended in this guide. DO NOT use eyelid covers for the surface
units, stovetop grills, or add-on oven convection systems. The use of
devices or accessories that are not expressly recommended in this manual
can create serious safety hazards, result in performance problems, and
reduce the life of the components of the appliance.
Getting Started
CAUTION
To avoid risk of property damage, DO NOT use cast iron
cookware. Cast iron retains heat and may result in damaging the
rangetop.
Warnings