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15
USAGE
Handling grilling problems
PROBLEM CAUSES WHAT TO DO
Grilled meats
overcooked on
outside and raw
in centre
• Meat too close
to grill
• Grill at lower
shelf position
Excess grill smoke • Build up of fats
in grill
• Clean grill
Juices running out
of meat
• Do not pierce
meat with fork
but turn with tongs
Grilled steaks and
chops buckling
• Cut fat with knife
towards meat
* NOTE: Condensation in grill compartment is normal
USING YOUR GRILL
GRILL SAFETY WARNING
WARNING
• ALWAYS turn the grill off immediately after you have
finished cooking. Fat left in the grill can catch fire.
• ALWAYS leave the grill door open during grilling.
• ALWAYS make sure that grill trays are fitted into the
grill according to instructions.
• DO NOT line the chrome grill rack with foil.
• DO NOT leave the grill unattended.
• DO NOT touch the hot surfaces inside the grill and
keep children away until the grill has cooled.
• DO NOT place thick pieces of food under the grill.
Food may catch fire.
• DO NOT store flammable materials near the grill.
GRILLING
• The grill works by directing heat onto the food.
(see diagram below).
• The grill is suitable for tender cuts of meat, steak,
chops, sausages, fish, toasted cheese and other foods
which cook quickly.
• The grill door MUST be left open during grilling.
• For best results the grill should be preheated for 3 minutes
before cooking to seal the natural juices of meat.
Using the Grill of your Gas Cooker
NOTE: Before you cook on the grill for the first time,
turn the grill on for fifteen minutes with 10 mm of water in
the bottom of the grill dish. This will remove oils left on the
grill during manufacture.
1. Turn the grill burner control knob to HI.
2. For manual ignition models
– Press the manual igniter button on the left hand side
of the control panel.
For electronic ignition models
– Press the electronic igniter switch on the right hand
side of the panel.
NOTE: If the grill does not light after 8 seconds,
follow these steps:
1. Turn the grill burner control knob back to the start
position and let go.
2. Wait 15 seconds for the gas to clear and repeat the
steps to light the grill.
WMAN_540 Upright_Jun11.indd 15 28/06/11 12:07 PM