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You are responsible for:
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Installing and leveling the oven on a surface
strong enough to support its weight, and where
it is protected from the elements.’ The micro-
wave oven should be at a temperature above
50°F (10%) for proper operation.
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Properly connecting the oven to electrical sup-
ply and grounding it.’
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Operating the oven with the glass tray in place.
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Making sure the oven is not used by anyone
unable to operate it properly.
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Properly maintaining the oven.
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Using the microwave oven only for jobs
expected of a home microwave oven.
* See the Installation Instructions.
Precautions To Avoid Possible
Exposure To Excessive
Microwave Energy.
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Do not attempt to operate this oven with the
door open since open-door operation can result
in harmful exposure to microwave energy. It is
important not to defeat or tamper with the safety
interlocks.
Do not place any object between the oven front
face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
Do not operate the microwave oven if the door
window is broken.
The microwave oven should be checked for
microwave leakage by qualified service person-
nel after a repair is made.
The oven should not be adjusted or repaired
by anyone except properly qualified service
personnel.
Do not operate the oven if it is damaged. It is
particularly important that the oven door close
properly and that there is no damage to the:
(1) Door (bent),
(2) Hinges and latches (broken or loosened),
(3) Door seals and sealing surfaces.
Do not operate the microwave oven with the
outer cabinet removed.