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Using “KEEP WARM”
Hot cooked foods can be safely kept warm in your microwave oven for up to 99 minutes,
99 seconds [about 1 hour, 40 minutes]. KEEP WARM can be used by itself, or it can automat-
ically follow the cooking cycle or the PROBE TEMP Cycle.
DO THIS... THIS HAPPENS...
1.
Put cooked, hot food in
oven and close door.
em
-
2.
Touch KEEP WARM.
The KEEP WARM Indicator Light will
come on. The Display will show the
time of day.
The KEEP WARM Indicator Light
will stay on. The oven light and the
-fan will come on. The Display will
continue to show the time of day.
- KEEP WARM operates for up to 99 minutes, 99 seconds.
- Opening the oven door cancels KEEP WARM. Close the door and touch KEEP WARM,
then START if additional KEEP WARM time is desired.
- Foods cooked covered should be covered during KEEP WARM.
- Pastry items (pies, turnovers, etc.) should be uncovered during KEEP WARM.
- Complete meals kept warm on a dinner plate should be covered during KEEP WARM.
- The use of more than one complete KEEP WARM (about1 hour, 40 minutes] is not
recommended. The quality of some foods will suffer with extended time.
To automatically follow another cycle
l
While you are touching in cooking instructions, touch KEEP WARM before
touching start.
l
After the oven starts operating, touch KEEP WARM and then START.
l
When the cooking cycle is over, you will hear 4 beeps. The KEEP WARM Indicator
Light will come on and the oven will continue to run.
l
KEEP WARM will follow QUICK DEFROST, COOK or the PROBE TEMP Cycle.
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