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ENGLISH 13
Cleaning and maintenance
Cleaning is the only maintenance normally
required.
Failure to maintain the oven in a clean
condition could lead to deterioration of the
surface that could adversely affect the life
of the appliance and possibly result in a
hazardous situation.
i
IMPORTANT: do not use metal
scouring pads, abrasive cleansers,
steel-wool pads, gritty washcloths, etc.
which can damage the control panel, and
the interior and exterior oven surfaces. Use
a sponge with a mild detergent or a paper
towel with spray glass cleaner. Apply spray
glass cleaner to a paper towel.
Do not spray directly on the oven.
At regular intervals, especially if spill overs
have occurred, remove the turntable, the
turntable support and wipe the base of the
oven clean.
This oven is designed to operate with the
turntable in place.
i
IMPORTANT: do not operate the
microwave oven when the turntable
has been removed for cleaning.
Use a mild detergent, water and a soft cloth
to clean the interior surfaces, front and rear
of the door and the door opening.
i
IMPORTANT: do not allow grease or
food particles to build up around the
door.
For stubborn stains, boil a cup of water
in the oven for 2 or 3 minutes. Steam will
soften the marks.
i
IMPORTANT: do not use steam
cleaning appliances when cleaning
your microwave oven.
Adding some lemon juice to a cup of water,
placing this on the turntable and boiling for
a few minutes can eliminate odors inside the
oven.
Dishwasher safe
• Turntable support.
• Glass turntable.
• Cover
• Steamer
• Baby Bottle Holder.