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6. After the Self-Cleaning cycle is started,
LOCKED lights up on the display when the
oven temperature goes above normal
baking/roasting temperatures. The Lock
Lever must not be moved and the door
cannot be opened when LOCKED is on.
7. After the Self-Cleaning cycle is com-
pleted, the time of day will show on the
display.
8. When the oven reaches normal baking/
roasting temperatures, LOCKED goes off
and “End” and CLEAN TIME come on.
Move the Lock Lever back to the left. DO
NOT FORCE IT. Wait until it moves easily.
To stop the Self-Cleaning cycle
at any time:
1. Push the Off/Cancel pad.
2. When LOCKED goes off, move the Lock
Lever back to the left. DO NOT FORCE IT.
Wait until it moves easily.
Special tips
l Keep the kitchen well-ventilated during the
Self-Cleaning cycle to help get rid of heat,
odors, and smoke.
l After the oven is cool, wipe up any residue
or ash with a damp cloth or sponge. If any
spots remain, clean with a mild abrasive
cleanser or cleaning sponge.
l Clean the oven before it gets heavily soiled.
Cleaning a very soiled oven takes longer and
results in more smoke than usual.
l If the Self-Cleaning cycle does not get the
oven as clean as you expected, the cycle may
not have been set long enough or you may not
have prepared the oven properly. Set the Self-
Cleaning cycle longer the next time and hand-
clean areas noted on page 28.
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