Filter
Top Products
Coo king
The glass cooktop will take longer to
heat up than a regular surface unit. It
will also take longer to cool down. Turn
off the control a few minutes before
you are finished cooking. The cooking
surface will stay hot enough to con-
tinue cooking for a while.
Wiping off the cooktop before and
after each use will help keep the sur-
face free from stains and provide
the most even heating.
Care and Cleaning
Always clean the glass cooktop before
Avoiding stains
l Wipe the cooktop surface with a
clean, damp paper towel before
each use. (Do not use a sponge or
cloth. A little leftover soap or
soil can stain the cooktop when
heated.)
l Wipe up any spills with a wet
paper towel, when the cooktop is
cool enough not to steam. The
longer you cook with a spillover
on the cooktop, the harder it will
be to remove.
l Clean off metal marks (from copper
or aluminum] right away If
heated they may never come off.
See page 9 for special cooktop
cleaning suggestions.
l Make sure bottoms of pans are
clean and dry before using.
l Avoid spillovers. Use pans with tall
sides.
l Don’t let moisture drip on cooktop
when removing covers.