The Oven Vent
Hot air and moisture escape from the
oven through a vent under the right
rear surface unit. You can cook on the
unit, or keep food warm on it while
the oven is on.
Burn Hazard
If you leave a utensil on the right
The vent is needed for air circulation.
rear surface unit, use potholders
Do not block the vent. Poor baking
when moving it. Pan handles can
can result.
become hot enough to burn.
Plastic utensils left over the vent
can melt.
The Storage Drawer
The storage drawer is for storing pots and pans. The drawer can be removed
to make it easier to clean under the range, and to check for installation of the
anti-tip bracket
Use care when handling the drawer.
Removing the storage drawer
1.
Empty drawer of any pots and
2. Lift back slightly and slide drawer
pans before removing drawer. Pull
all the way out.
drawer straight out to the first stop.
Lift front and pull out to the second
stop.
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