Filter
Top Products
23
CLEANING CHART (CONT.)
CARING FOR YOUR RANGE
COIL ELEMENTS AND REFLECTOR BOWLS
BAKE
OFF
BAKE
Removing
1. Make sure all coil elements are off and
cool before removing coil elements and
reflector bowls.
continued on next page
PART CLEANING METHOD SPECIAL INSTRUCTIONS
Oven racks
•
Soap and water
•
Steel wool pad
•
Wash, rinse and dry.
Oven cavity
•
Food spills containing
sugar and/or milk
•
Heavily soiled areas
•
Soap and water
•
Steel wool pad
•
When oven cools, wash, rinse and dry
with soft cloth.
•
Wipe with clean water and dry well.
•
Commercial oven cleaner
•
Follow the directions that come with the
oven cleaner. (Place newspaper on the
floor to protect the floor surface.) Wipe
well with clean water and dry.
NOTES:
•
Use oven cleaners in a well-ventilated
room.
•
Do not let commercial oven cleaners
contact the gasket, thermostat, or
exterior surfaces of the range. This
will cause damage.
•
For easier cleaning, you can remove
the oven door. Carefully follow the
instructions in the “Removing the oven
door” section.
Broiler pan and grid
•
Soap and water
•
Steel wool pad
•
Dishwasher
•
Wash, rinse and dry.
•
Solution of 1/2 cup ammonia to
1 gallon water
•
Mildly abrasive cleanser or
commercial oven cleaner
•
Soak for 20 minutes, then scrub with
plastic scrubbing pad.
Surface under cooktop
•
Light to moderate soil
•
Soap and water
• Wash, rinse and dry with soft
cloth.
• Rinse thoroughly and dry.
•
Soapy steel wool pad
•
Heavy soils
Oven door glass
•
Soap and water
•
Non-abrasive plastic scrubbing pad
• Wash, rinse and dry with soft
cloth.
•
Spray glass cleaner
• Wipe with paper towel.