Filter
Top Products
Using the Oven Controls
Baking
1.
Position the rack(s) properly
before
turning on the oven.
To
change rack position,
lift rack al
front and pull out.
2. Set the Oven Selector to BAKE.
4. Put food in the oven. During baking,
the elements will turn on and off to
keep the oven temperature at the
setting. The Oven Indicator Light will
turn on and off with the elements.
The top element helps heat dur-
ing baking, but does not turn red.
The rack(s) should be placed so the
top of the food will be centered in
the oven. Always leave at
least
IYz to 2
inches (4-5 cm) between
the sides of the pan and the oven
walls and other pans. For more
information, see thecooking
Guide.
3. Set the Oven Temperature Control
to the baking temperature you
want. The Oven Indicator Light will
come on. The oven is preheated
when the Oven Indicator Light first
goes off.
5. When baking is done, turn
both
the Oven Selector and Oven
Temperature Control to OFF
I